One Day In Maine

This past weekend was not only Memorial Day, but it was also my grandfather’s birthday.  I have gone to Maine every year for the past 28 years so I wasn’t about to miss this year even if I could only stay for one day.IMG_1583

We did a little gardening…

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Visited the beach (it was packed!)IMG_1579

Ate some delicious food…

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Celebrated a birthday!

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…and visited the Bean BootIMG_1586

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“100 years of roughing it in comfort”

Maine – the way life should be.


More Birthdays and A Recipe You Want to Make

More birthday pictures!IMG_1018

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This restaurant had really good coffee after dinner drinks and they served mine to Nick and vice versa – we didn’t realize it until Nick had almost finished mine!

And now a recipe!

Garlic Scape, Cilantro and White Bean Spread/Hummus/Dip

  • 1 bunch garlic scapes – I got mine at the farmers market
  • 1/2 bunch of cilantro
  • 1.5 cups of white beans
  • juice of one lemon
  • 1 tbsp evoo
  • 1/4 cup water
  • 1 large tbsp of tahini
  • S&P

Throw everything in a blender and you get some amazing stuff!IMG_1027

Spread on some toast with a side salad from dinner.

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Farmers market greens, farmers market zuc and zuc blossom.IMG_1025

Go make this now!

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I Lobster Maine!

We have traveled to Boothbay and to our favorite place Southport.  Unfortunately our time has to come to an end tomorrow.

More good times in pictures.

IMG_0077 Taffy pull.  I have been watching them make this longer than I can remember.  I also remember the two summers I had braces and I could not eat it.

IMG_0078 I lobster this sign.

IMG_0079 View from our B&B.

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Swingin’

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Harbor House B&B in Boothbay.  I lobster B&Bs.IMG_0089 Lobster and a sunset at the Lobsterman’s Co-op.

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Mom, don’t hate me for posting this…I know you have corn on your face and no make-up on, but it is Maine!

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Whoa, food?!  Eggplant, hummus, lettuce, tomato, onion and feta…you can find this on an island of 100 people!

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Dinner view!  We are off to watch the sunset and get some Round Top Ice Cream!

I lobster Maine!


Maine, the way life should be.

I have been coming to Maine at least once a year since I was born.  I have posted about the place many times; mainly for my grandfathers b-days and Thanksgiving.  My mom and I finally got to come back to Maine for a short visit late in the summer like we used to.  So far we have enjoyed the blue sky and ocean, plus making one trip into Freeport for some outlet shopping.

In pictures:

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Time to get ready for dinner!

Enjoy your weekend!


Slowly Headed Back

Good Morning!

Sorry I have been MIA for awhile.  I should be posting more often now that my momma loaned me her camera for a month.

IMG_8102 Thanks Grandma!

Here are a few pics from memorial day weekend in Maine that I found on the memory card.IMG_0194 Mom and Poppop playing croquet.  I won!

IMG_0192 Gig playing with Poppop’s new Boston belt.

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Me and Poppop.  See the ocean?!?! It smells amazing there.

See you later tonight for a new recipe!


What Have You Been Up To?

Well hello there!

What have I been up to?

Well Maine was awesome as always.  My grandfather really enjoyed his birthday and I just wish I had some pictures :(   We enjoyed many wonderful dinners and angel food cake!

Best dinner:

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Back Bay Gril – beat pasta with goat cheese, pine nuts and basil.

Coolest Place Visited:

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Yes, Stonyfield now has cafes!  Well actually there seems to be only one in Maine!

004 My mom and I split a fo-yo with strawberries, blueberries and almonds.

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They have a ton of fresh organic food made to order and they even have happy hour!

005 I really think they should expand the concept!  Maybe put one in Maryland near me!

Fun Adventure:

009 Strawberry picking!  It was hot and sweaty, but got a lot of berries!  They smell amazing and I have already eaten a ton.

008 I was excited for fresh fruit!

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Next up…cherries!

007 Cherries are so hard to find organic and they are crazy expensive.  They also have blueberries coming out soon that will be ready for picking.

Final Thought:

It grosses me out that strawberries and 2/$5 right now.  They taste like nothing and are covered in pesticides!  I also feel bad for the pickers, because that was serious hard work and I know they are the ones making less because of the bumper crop.

Thanks for staying with me!

Maybe I will get a new camera some day!

I hope you had a great weekend!


Gobble, Gobble in 30min

I’mmmmmmm back!  Is Thanksgiving over already????  Is it really less than a month until Christmas???

 

Welcome to Thanksgiving Sports Center.

 

I decided to do a run down of the days events instead of dragging it out.  So just pretend we have 30min to get it all in…ready go!

I got to the airport in record time, of course, and there was no line through security, typical.

On the plane I had a seltzer with a splash of cran, and got some looks.  I also had two biscoff!  AirTran now serves these little butter cookies if you get on the right plane.

My momma picked me up from the airport and we were greeted at the door with whiskey sours aka Whiskey with a little bit of lemon juice.  Slooooow sipping.

001 We then had a special treat of Maine crabmeat salad sandwiches and tater chips with a pickle!

002 Next up we headed to the mall to get my mom’s watch re-sized and fawn over William Sonoma’s.

Round two for the day with food!

003 goat cheese with mango chutney, brie and olives x2 with a pretty glass of h2o!

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Lamb chops, mint jelly, asparagus with hollandaise sauce.  Endive salad with radishes (which I picked off, yuck!).

Day one done!

THANKSGIVING DAY!

Theme of the day…pace yourself!

006 Whole Food – 12 grain with chemical pb before heading out for a 6.5 mile run on a misty, moisty morning in Maine!  It was quiet and peaceful, a few riders and runners.

When I returned I mixed some something special.

007 TJ’s blueberry oatmeal packet topped with Uncle Sam and Oat Bran, 1/2 grapefruit and coffee.

008No, it is not dog food.  Actually pretty good!

After breakfast, mom and I went for a walk on the beach with tons of surfers.

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And then it was time for the biggggg eating!

We headed to the Black Point Inn as we have for many years.

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012 Plate number 1 – pickles, sausage, grapes, 3 types of cheese, marinated veggies and beets.

013 Plate number 2 – the main show!  Tukey (duh), cranberry sauce, cornbread stuffing, wild rice, cabage, green beans, brussel sprouts, maple burbon sweet potatoes and a roll.

014 Plate number 3 – actually this was plate 4, but I forgot to take a picture of my first dessert plate :)   Here there is a piece of gingerbread, and a blob of pecan pie and cranberry tart.  The cranberry tart was leftover and way too sweet, but I also had a small bite of apple pie and pumpkin tart on my first plate.

Wowza, that was a lot of food.

We headed home to digest and play scategories where I won as always!  I was asleep by 10 because we had to hit the outlets bright and early!!!

BLACK FRIDAY!

Up early at 6am to get to J.Crew before 8am.

We ended up with a few great things, but did not go overboard.

Next was the planned peppermint mocha at Starbuck!

016 Did you know they put 10 pumps of syrup in a venti peppermint mocha??!?!! I got 2 of each, nonfat, no whip.  Along with perfect oatmeal, which I only put the fruit into with a small amount of brown sugar.  The nuts had walnuts and I am allergic…it was a pretty small serving.

017 We hit up a few more stores, I got some Cole Hann shoes 50% off!  I also went to L.L. Bean, Banana Republic and Nike.  I love Nike DryFit for running.

We then stopped by my college roommate’s house in Freeport to say Hello! and hurried home for lunch…well so we thought.

There was miscommunication and mom and I ended up going to Whole Food to get some food and then getting super lost…

When we finally got back I was starving.  It was about 2:00pm and we ate around 9AM.

I was quickly instructed to make some guacamole, and I downed most of it.

018 I also seriously needed my margarita to settle down a bit.

When I finally calmed down I had some delicious lobster salad!

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And the best part…

020 Pumpkin and vanilla gelato from Whole Foods…yes the Whole Foods in Portland, ME has a gelatoria and candy store, along with a lot more.

4 hours later…time to head to the Back Bay Grill in Portland for dinner!

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Manhattan and Amuse Bouche.

023 024Frise salad with almonds, goat cheese and grapes.  Ricotta and spinach pasta with mushrooms.

 025 Almond cake with buttermilk ice cream, apples and caramel sauce.

TODAY – SATURDAY!

027 Ditto Thanksgiving breakfast – blueberry oatmeal, oat bran, Uncle Sam.  Grapefruit and coffee.

028 Again, not dog food!

Lunch was eaten on a plane…but it was amazing!

My lunch box from Whole Food yesterday!

030 BBQ tofu, thai dumpling, peas, orzo salad, peppers, broc.

029 Vegan molasses cookie!  So good and chewy and tons of spice!  Awesome.

Look who I came home to!

031My little pig who ate 3 days worth of food in one day…yep, we will work on that!

Well that was more than 30min, but there was a lot of food!  I need to go find a snack, we are supposed to go to a graduation party in a few hours and who knows what the food with be like and I don’t need any temptations!

I hope everyone had a great holiday!!!!!

Cheers!


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