I Am Still Trying To Cook!Posted: March 24, 2011
I know I have recently been writing only about wedding things and forgetting about food, but I am still trying to eat normally and not let the stress negatively impact the way I was running my life before! My hope is to have a photographer, caterer and dress by April 3rd…fingers and toes crossed!!!!
Back to the food!
I usually don’t eat much tofu, but I saw it at Whole Foods this weekend and it sounded good.
I mixed up some olive oil and curry powder then brushed it on thin slices of tofu and coated one side in sesame seeds. Baked at 350 for 45min – I like my fu crunchy!
All together on my wedding vision board!
I obviously have a lot of space to fill!
What detail at a wedding you have attended made it stick out from others?